| 释义 |
frangipane
noun[ U ]
food & drink specializeduk /ˈfræn.dʒɪ.peɪn/ us /ˌfrɑːn.dʒəˈpɑː.ni/
a thick mixture of sugar, eggs, and butter mixed with almonds(= a type of nut), used in making desserts(= sweet dishes) and cakes : 奶油杏仁糊
frangipane tartI made a pear and frangipane tart for dessert.
SMART Vocabulary: related words and phrases
Sweets
almond paste
baking chocolate
barley sugar
bitter chocolate
bittersweet chocolate
confectioner
confectionery
cooking chocolate
cotton candy
couverture
liquorice
lollipop
lolly
marchpane
marron glacé
snow cone
sourball
spun sugar
stick of rock
sugared almond
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