| 释义 | gratin noun[ C or U ], adjective[ after noun ]
 uk /ˈɡræt.æ̃/ us /ˈɡrɑː.t̬ən/
 in cooking, a dish that has a thin layer of cheese and often breadcrumbs on top: 表面覆盖一层奶酪屑和面包屑的(菜肴)
 aubergine and tomato gratin裹着奶酪屑和面包屑的茄子和西红柿
 
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 SMART Vocabulary: related words and phrases
 Cookery terms
 amandine
 au gratin
 cuisine
 curdle
 Dutched
 extra-rare
 farci
 mirepoix
 mise en place
 niçoise
 Normande
 nose to tailidiom
 tbsp.
 temper
 tsp.
 uncooked
 unstrained
 à la grecque
 à la king
 à la mode
 
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