| 释义 |
hors d'oeuvre
noun[ C ]
uk /ˌɔː ˈdɜːv/ us /ˌɔːr ˈdɝːv/pluralhors d'oeuvre or hors d'oeuvres
UK
a small savoury (= not sweet) dish eaten at the start of a meal餐前的开胃小吃
US
small pieces of food eaten at a party（聚会上吃的）零食
SMART Vocabulary: related words and phrases
Meals & parts of meals
accompaniment
afternoon tea
afters
amuse-bouche
antipasto
elevenses
English breakfast
feast
feeding
finger buffet
plate meal
ploughman's lunch
postprandial
pot luck
power breakfast
tea
tea party
teatime
tiffin
TV dinner
hors d’oeuvre | American Dictionary
hors d’oeuvre
noun[ C ]
us/ɔrˈdɜrv/
a small amount of food served before a meal, or at a party
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