| 释义 |
kung pao
noun[ U ]
(alsoKung Pao, kung po, Kung Po, gong bao, Gong Bao)uk /ˌkʊŋ ˈpaʊ/ us /ˌkʌŋ ˈpaʊ/
a type of Chinese dish or sauce that contains spices and peanuts(= oval-shaped seeds like a nut that grow underground):
Kung Pao Chicken is a popular Szechuan dish made with diced chicken, peanuts, and red chilli peppers.
They snacked on rice and kung pao pork.
They've eaten Gong Bao Chicken at many Chinese restaurants.
The delicious Kung Po lamb had a wonderful spicy sauce that was full of whole chillies.
I made this quick and easy vegetable Kung Pao.
The Kung Pao Scallops are quick-fried with peanuts and peppers.
Hoisin sauce is commonly found in westernized versions of Gong Bao Chicken.
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Sauces, dressings, dips & pickles
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