释义 |
Marsala noun[ U ] uk /mɑːˈsɑː.lə/ us /mɑːrˈsɑː.lɑː/ a strong, dark wine that is drunk when eating sweet dishes and is used in cooking马色拉白葡萄酒 SMART Vocabulary: related words and phrases Wines & winemaking -bodied ageworthy amontillado blender blush claret corkage full-bodied grape hock jeroboam Lambrusco lay something down plonk plummy table wine terroir ultra-dry ultra-smooth varietal |