| 词汇 | pan-fry |
| 语种 | 英语、汉语、英汉翻译、汉英翻译 |
| 释义 | pan-fry verb[ T ] (alsopanfry)uk /ˈpæn.fraɪ/ us /ˈpæn.fraɪ/ to cook food in a pan in a small amount of oil or fat: 用平底锅煎 Pan-fry the fish in a little butter. Grill or panfry the burgers very carefully. pan-fried lobster油煎龙虾 The steaks were marinated overnight, then pan-fried. He recommended panfrying the fish. Preparing food using heat air fryer bain-marie baking baking parchment barbecue blanch cooking deep fat fryer deep-fried deep-fry done overdone parboil poach poaching precook sear underdone warm (someone/something) up wood-fired Examples of pan-frypan-fry Among those mentioned are: (boil), (filter), (skewer or char), (a pun on steam, the q here actually means to cry), and (to pan-fry using oil). From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. The alternative method is to pan-fry or deep fry the floured fish. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors. |
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