释义 |
porchetta noun[ U ] food & drink specializeduk /pɔːˈket.ə/ us /pɔːrˈket̬.ə/ in Italian cooking, a whole young pig that has been filled with herbs, then roasted and eaten sliced in bread: My favourite sandwich filling is porchetta, suckling pig flavoured with herbs and roasted outdoors. Memories of porchetta vans in Umbrian markets came to me. This opulent porchetta is perfectly crackly and rubbed with sage, rosemary, and lemon zest. The Italians have a tradition of cooking whole, deboned pigs, which they refer to as porchetta. Also very popular in the region is porchetta, a whole roast suckling pig stuffed with herbs and spices and eaten in crusty white rolls. SMART Vocabulary: related words and phrases Kinds of meat back bacon bacon biltong broiler burnt ends filet mignon fryer gammon guinea fowl guinea hen Parma ham partridge pastrami pheasant pork veal venison Virginia ham Wagyu Westphalian ham |