| 释义 |
sambal
noun[ C or U ]
uk /ˈsæm.bæl/ us /ˈsɑːm.bɑːl/
a hot sauce made from chopped vegetables or fruit, and spices, originally from Southeast Asia: （源于东南亚的）咖喱饭调味品，桑巴尔酱
Sambal is a kind of spicy chili chutney.桑巴尔是一种酸辣酱。
Tamarind is a very acidic fruit which gives sambals a particularly sharp taste.罗望子是一种很酸的水果，使桑巴尔酱的味道特别刺激。
Eni Dwi Astuti/iStock/Getty Images Plus/GettyImages
A sambal is a chilli-hot relish found in the cooking of Sri Lanka, Singapore, Indonesia, and Malaysia.
This is a very simple sambal, quick and easy to make.
Young tapioca leaves can be boiled and eaten with sambal.
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