| 释义 |
timbale
noun[ C ]
food & drink specializeduk /tæmˈbɑːl/ us /ˈtɪm.bəl/
a mixture of thinly cut meat, fish, or vegetables, cooked in a mould(= a hollow container), sometimes with a pastry case:
timbale ofThe chicken was pan fried in a spicy sauce and served with a timbale of rice.
The dish of the day was a fresh crab timbale with mint yogurt.
Butter the timbale mouldsmolds and line with pastry.
A timbale of mushroom and potato comes with the baked fish.
Warm the leek timbales in a steamer before serving.
I had a green salad to start, followed by a vegetable and potato timbale.
The fish was cooked in a rich creamy sauce and then baked in a small timbale shell.
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