| 释义 |
ancho
noun[ C ]
uk /ˈæn.tʃəʊ/ us /ˈɑːn.tʃoʊ/
a type of dried chilli(= a spicy seed case of a plant) with a fairly hot taste:
Anchos are used a lot in Mexican cookery.
Anchos add great flavour to rice, beans, and soups.
Because I was cooking for children, I decided to leave out the anchos.
Place the anchos in a bowl and cover them with boiling water.
The anchos give the soup a smoky, spicy flavour.
To add a bit more spice, I used a bit of ancho paste I had lying around.
SMART Vocabulary: related words and phrases
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aji
ajwain
Aleppo pepper
allspice
annatto
cinnamon
cinnamon stick
coarse salt
common salt
condiment
iodized salt
Italian parsley
jalapeño
kitchen salt
konjac
purslane
ras el hanout
red pepper
sage
sassafras
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