释义 |
Cambozola noun[ U ] trademarkuk /ˌkæm.bəˈzəʊ.lə/ us /ˌkæm.bəˈzoʊ.lə/ a German soft cheese, similar to Camembert in appearance on the outside and like Gorgonzola cheese, with thin blue lines of mould going through it, on the inside: (德国)康宝诺拉蓝纹奶酪 Cambozola was developed in Bavaria to be a cross between Camembert and Gorgonzola.康宝诺拉蓝纹奶酪起源于巴伐利亚州,是卡门贝干酪和戈尔贡佐拉干酪的混合品种。 stefanholm/iStock/Getty Images Plus/Getty Images /GettyImages If I want something milder, I'll use Cambozola instead of Stilton. The appetizers were Cambozola and bacon stuffed figs. I was tempted by the beef tenderloin because the mashed potatoes contained Cambozola, one of my soft blue cheese obsessions. SMART Vocabulary: related words and phrases Cheese American cheese Asiago blue cheese Brie burrata cream cheese crowdie curd cheese Double Gloucester Dunlop jack cheese Limburger manchego mascarpone Monterey Jack raclette Reblochon ricotta Romano Roquefort |