| 释义 |
crêpe Suzette noun[ C or U ] (alsocrepe suzette, crepe Suzette, Crepe Suzette)uk /ˌkrep suːˈzet/ us /ˌkrep suːˈzet/pluralcrêpes Suzetteuk /ˌkrep suːˈzet/ us /ˌkrep suːˈzet/ | US alsocrêpe Suzettes a sweet, thin pancake with an orange flavour, covered with liqueur or brandy that is set on fire just before you eat it: (食用前浇上烈酒或白兰地并点燃的)橘香薄饼卷 We had a mushroom risotto starter, duck breast for main course, and crepe Suzette for dessert. The most common way to make Crêpe Suzette is to pour liqueur (usually Grand Marnier) over a freshly cooked crêpe with sugar and set light to it. The crêpes Suzette were cooked in a rich orange-butter sauce. voltan1/iStock/Getty Images Plus/GettyImages Crepe Suzette is my favourite French recipe. He was the clear winner; making delicious Crêpe Suzette from scratch earned him the trophy. The orange butter used in the crepe suzette is excellent spread on cake layers as an orange butter cream. SMART Vocabulary: related words and phrases Pancakes & batter Belgian waffle bhaji blini blintze boxty dosa Dutch baby egg roll flapjack fritter hotcake hush puppy johnnycake latke pakora potato pancake rugelach spring roll toad-in-the-hole Yorkshire pudding |