释义 |
lekvar noun[ U ] uk /ˈlek.vɑːr/ us /ˈlek.vɑːr/ a soft, sweet food, originally from Hungary, made by cooking fruit with water and sugar, especially dried plums or apricots : The pastries are filled with fruit preserves (lekvar), or with honey and black poppy seed paste. Place a spoonful of the lekvar jam onto each flattened piece of dough, then pinch the dough up to cover it. The recipes include stuffed cabbage, potato pancakes, and lekvar cookies. Sprinkle the pastries with icing sugar, and fill with jam or lekvar. SMART Vocabulary: related words and phrases Jams & spreads apple butter confiture filling gianduja golden syrup honey jelly lemon butter lemon curd manuka marmalade Marmite nut butter paste PB&J peanut butter preserve quince paste spread Vegemite |