| 词汇 | milk-fat |
| 语种 | 英语、汉语、英汉翻译、汉英翻译 |
| 释义 | milk fat noun[ C or U ] (alsomilkfat)uk /ˈmɪlk ˌfæt/ us /ˈmɪlk ˌfæt/ the natural fat found in milk: Italian-style gelato typically has less milk fat than traditional ice cream. Whole milk is 3.25% milkfat, which gives it a rich, creamy texture. Ice creams are generally sweeter than sorbets, and have a different texture due to the presence of milk fats. By federal law, ice cream must contain at least 10 percent milk fat. Removing milk fat from butter produces clarified butter. Fats & oils in food & cooking argan oil bergamot beurre noisette brown butter butter corn oil cottonseed oil creamed coconut deep fat drawn butter lard leaf lard margarine non-greasy nut butter unbuttered unsaturated vanaspati vegetable oil virgin You can also find related words, phrases, and synonyms in the topics: Dairy products & eggs Comparebutterfat |
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