| 词汇 | dunlop |
| 语种 | 英语、汉语、英汉翻译、汉英翻译 |
| 释义 | Dunlop noun[ U ] uk /ˈdʌn.lɒp/ us /ˈdʌn.lɑp/(alsoDunlop cheese) a type of firm cheese from Scotland made with whole milk: Dunlop has a mellower, creamier flavour than cheddar. At one time, most dairy farms in Ayrshire produced Dunlop cheese. I particularly enjoy cheeses such as Dunlop, made with milk from Scottish cows. Dunlop can be distinguished from cheddar by its slightly softer texture. Dunlop has a pleasant, creamy flavour and is excellent for toasting. Grate some good Dunlop cheese and mix it with butter and mustard. Dunlop cheese production began to decline in the 1930s. Cheese American cheese Asiago blue cheese Brie burrata cottage cheese cream cheese crowdie curd cheese Double Gloucester jack cheese Limburger manchego mascarpone Monterey Jack raclette Reblochon ricotta Romano Roquefort |
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