| 释义 |
labneh
noun[ U ]
uk /ˈleb.neɪ/ us /ˈleb.neɪ/
a Middle Eastern food made by removing most of the liquid from yogurt(= a slightly sour, thick liquid made from milk with bacteria added to it) to make a type of soft cheese: （中东）拉布尼奶酪
The Lebanese version of the dish is usually made with labneh. 这道菜在黎巴嫩通常是用拉布尼奶酪做的。
We had aubergine and tahini purée, creamy labneh, and of course hummus.
Labneh is an essential taste of the Middle East. It can be flavoured with crushed garlic, chilli, or fresh mint.
In Lebanon, breakfast might include labneh, fresh cut herbs, black olives, pickles, honey, butter, or pastries.
In Jordan a traditional breakfast is pita bread dipped in rich labneh, a type of yogurt.
SMART Vocabulary: related words and phrases
Dairy products & eggs
albumen
beurre noisette
brown butter
butter
butterfat
dairy
dairy milk
Devonshire cream
double cream
dried milk
light cream
milk fat
mylk
oat milk
over easy
UHT
ultra-pasteurized
unhomogenized
unpasteurized
whey
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